MEAL Officer-Mogadishu 187 views1 applications


Organizational background:

Action Contre la Faim (Action Against Hunger) has been conducting humanitarian programs in Somalia since May 1992. Currently, AAH is conducting its humanitarian activities in Somalia focused on treating and preventing malnutrition, increasing access to clean water and appropriate sanitation, strengthening the food-security, livelihoods and thus boosting the resilience of communities in Somalia as well as emergency response via program bases in Somalia.

The Positions and responsibilities:

AAH Somalia is looking for a Somali national to fill the position of MEAL Officer. The position will be based in Mogadishu-Somalia. The incumbent will report to the MEAL Manager.

The Meal Officer’s core responsibilities will include but not limited to the following:

Objective 1: Project planning

· Participate in the production of project and programme log frames

· Participate in incorporating lessons learned in concept notes, proposals and project management plans.

· Assist in organizing and conducting trainings, including M&E workshops

· Participate project specific needs assessment in conjunction with needs assessment teams.

· Assist programs and sector-specific field teams to develop systematic and effective project specific M&E plans

Objective 2: Implementation of M&E and Coordination

· In collaboration with the PM, organize regular project monitoring and review the relevant data collection tools designed by the team ensuring that they capture relevant data required for regular project performance reporting.

· Support the PM in design and update the projects’ Monitoring and Evaluation plans, Annual Progress Reports, and Indicator Trackers.

· Review beneficiary selection criteria processes and verify the targeting of beneficiaries through post-distribution monitoring.

· In collaboration with the MEAL Manager, Program Managers and the team; determine and address information needs of the projects and mission at large.

· Undertake routine field checking to ensure that the project implemented as planned and that beneficiaries are fully aware of the project deliverable, and are aware of the Feedback and Complaint mechanism.

· Train and supervise survey enumerators and data entry staff on the data collection tools, methods of data collection, when required.

· Ensure that data quality control processes (including data checking and daily de-briefing) is implemented for all surveys conducted.

· Conduct qualitative and quantitative data analysis when requested by PMs and MEAL Manager with clear accurate and concise reports.

· Assist in identifying required training needs and support, design and conduct training for the field teams on M&E for all project staff.

· Oversee the implementation of the accountability agenda within the field office with regular accountability reports to the coordination office.

· Work closely in teamwork with different teams including FSL, WASH, and Health and Nutrition as well as other program teams and sectors such as BRCIS, SAHAN, etc.

Objective 3: Project Monitoring & Evaluation Systems

· Assist in the revision of the project log frame matrix, particularly in the areas of performance indicators and their measurement.

· Assist in the development and/or finalisation of the project Work Plan and keep it updated in accordance with project activities and timeframes as relevant.

· Develop the overall framework, for project M&E, for example mid-term project review, impact assessment, final evaluation, develop project Performance Monitoring Plan with relevant data collection systems.

· Review the quality of existing data in the project subject areas, the methods of collecting it, and the degree to which it will provide good baseline statistics for impact evaluation.

· Develop baseline data for each project component and for all project indicators.

· With collaborating partners, review their existing approaches and management information systems and agree on any required changes, support and resources.

· Develop a plan for project-related capacity-building on M&E and for any computer-based support that may be required.

· Organize and undertake training with collaborating partners on M&E as required.

· Conduct site visits/monitoring and submit report with clear findings and recommendations.

· Assist in development of monitoring tools: Baselines, Post Distribution Monitoring (PDMs), questionnaires, On-site distribution monitoring forms, surveys templates etc.

· Use various participatory and quantitative methods to collect data including Focus Group Discussions (FGDs) and Post-distribution monitoring.

· Oversee surveys monitoring exercises and data collection procedures with regular supervision of enumerators to ensure quality of work in the field, data accuracy and completeness.

Objective 4: Reporting and Communications

· Produce reports on M&E findings, prepare presentations based on M&E data as required, and establish secure file storage systems (hard/soft) for all reports and data collected.

· Provide feedback to partners and program teams on projects performance based on the monitoring and findings.

· Assist in documenting case studies and success stories (written & audio) for specific project component and the overall program.

· Check that monitoring data are discussed in appropriate forum and in a timely fashion in terms of implications for future action. If necessary, create such discussions to fill any gap.

· Perform other duties as may be assigned by the MEAL Manager.

Qualifications

· Bachelor’s Degree in Statistics, Business Administration, Monitoring and Evaluation, Social Science, Project Management, Information Technology, Agricultural- economics, or any other related qualifications.

· 3+ years’ of experience in project implementation monitoring and evaluation with an international NGO with diverse experience in conducting assessments and surveys.

· Strong data collection skills, processing, analysis and report writing.

Skills and Experience

· Experience in data analysis, knowledge and use of SPSS, R, or other data analysis tools.

· Experience in designing, implementing, and operating project M&E systems from project initiation to closeout stages.

· Knowledge of KoBo, ODK, ONA platforms and coding of XLS forms in ODK.

· Knowledge of the major evaluation methodologies (e.g. qualitative, quantitative, mixed-method, and impact) and data collection and analysis methodologies.

· Experience in strategic planning and performance measurement, including indicator selection, target setting, reporting, database management, and developing M&E and performance monitoring plans.

· Ability to work independently with minimal supervision and be initiative.

· Good facilitation, analytical, planning and report writing skills.

· Strong computer skills and ability to use standard computing packages such as word, excel, power point, spreadsheets and database software programs.

· Strong team working and interpersonal skills.

· Must be able to effectively communicate in English and Somali language and have a clear understanding of the context of the area of operations.

· Good supervisory and organizational skills, good interpersonal skills.

· Self-motivated, result-driven and reliable.

· Understanding of the local languages is desirable.

· Willing to extensively travel throughout the project areas.

How to apply:

Applications, should include a CV with cover letter and 3 professional references to be sent via email to:

[email protected] not later than 27 September 2019 clearly mentioning the position on the subject line and the preferred duty station.MEAL Officer- Mogadishu.

Only Shortlisted candidates will be contacted for interviews.

Female candidates are particularly encouraged to apply.

This position is open to Somalia nationals

More Information

  • Job City Mogadishu
  • This job has expired!
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Action Against Hunger works to save lives by combating hunger and diseases that threaten the lives of vulnerable communities, through nutrition, food security, water and sanitation, health and advocacy.

Action Against Hunger saves lives while building long-term strategies for self-sufficiency:

  • Lifesaving impact in 45+ countries
  • 6,500+ field staff assisting more than 14.9 million people in 2015
  • 35+ years of expertise in contexts of conflict, disasters and food crises

Our global efforts save hundreds of thousands of lives each year, but millions of malnourished children remain in need of lifesaving treatment.

Why Our Work Matters

Deadly malnutrition claims the lives of 1 million children each year, even though it’s:

  1. PREDICTABLE: We know where and when to expect acute malnutrition
  2. PREVENTABLE: We know how to help children stay healthy
  3. TREATABLE: Therapeutic ready-to-use foods can help save millions
  4. AFFORDABLE: Just $45 can provide a child with lifesaving treatment

You can trust Action Against Hunger. Here’s why:

  • Highest four-star rating from Charity Navigator, ten years in a row
  • Listed as an “A”-rated organization by CharityWatch
  • We're accountable, meeting all 20 Better Business Bureau standards
  • Earned Guidestar's Gold Participant Seal for our commitment to transparency
  • Awarded the “Best in America” seal by the Independent Charities of America

What Others Are Saying

Don’t take it from us: here’s what others have to say of our work:

“Action Against Hunger is a NGO that is action oriented. I can truthfully say that they deliver services to those in need and are very present on the ground. They make lasting positive change in the lives of people. I worked for them in four countries and have a good understanding of how they work.”

– Holimata, Great Nonprofits Review

“Action Against Hunger is in war-torn countries that many fear to tread. They are technical people… that forgo the comforts of modern life to assist local populations and refugees at the most fundamental level in the most dangerous locales. They provide nutrition, healthcare, sanitation, and food sustainability. They train populations to be self-sufficient. Although these dedicated men and women want to eliminate the need for their services, humanity is not willing and forces them to witness the most heinous actions.”

– President Nelson Mandela, Recipient, Action Against Hunger Humanitarian Prize 2004

“As a field worker and a partner... I recommend Action Against Hunger as an effective and important organization. Through their integrated approach and expertise in nutrition, food security and water, sanitation and hygiene they are saving lives and improving them for years to come in some of the poorest parts of the planet.”

– Water Advocate, Great Nonprofits Review, Dec. 8, 2011

“Action Against Hunger—the title speaks for itself. This is a remarkable organization with a staff of energetic, enthusiastic and deeply committed people who are determined to make a difference to the lives of thousands of people. There are millions who do not have access to clean water, food, health services or education. They are condemned to a grinding life of poverty with no choices. Action Against Hunger is changing this. Their training programs are improving the quality of life and health and, above all, bringing hope to thousands in underdeveloped countries. I commend them for their outstanding work and welcome the opportunity to express my support.”

– Desmond Tutu, Archbishop Emeritus, Recipient, Action Against Hunger Humanitarian Prize 2006

“I’ve been covering humanitarian crises since the early 1990s and have often been impressed by the work of Action Against Hunger. They are among the first to respond when tragedies unfold, and they work to ensure that communities have a fighting chance to get back on their feet... The nightly news can often seem overwhelming, but it’s important to remember there are effective ways to fight hunger and overcome poverty, and along with groups like Action Against Hunger, you can become part of the solution.”

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0 USD Mogadishu CF 3201 Abc road Fixed Term , 40 hours per week Action Against Hunger

Organizational background:

Action Contre la Faim (Action Against Hunger) has been conducting humanitarian programs in Somalia since May 1992. Currently, AAH is conducting its humanitarian activities in Somalia focused on treating and preventing malnutrition, increasing access to clean water and appropriate sanitation, strengthening the food-security, livelihoods and thus boosting the resilience of communities in Somalia as well as emergency response via program bases in Somalia.

The Positions and responsibilities:

AAH Somalia is looking for a Somali national to fill the position of MEAL Officer. The position will be based in Mogadishu-Somalia. The incumbent will report to the MEAL Manager.

The Meal Officer’s core responsibilities will include but not limited to the following:

Objective 1: Project planning

· Participate in the production of project and programme log frames

· Participate in incorporating lessons learned in concept notes, proposals and project management plans.

· Assist in organizing and conducting trainings, including M&E workshops

· Participate project specific needs assessment in conjunction with needs assessment teams.

· Assist programs and sector-specific field teams to develop systematic and effective project specific M&E plans

Objective 2: Implementation of M&E and Coordination

· In collaboration with the PM, organize regular project monitoring and review the relevant data collection tools designed by the team ensuring that they capture relevant data required for regular project performance reporting.

· Support the PM in design and update the projects’ Monitoring and Evaluation plans, Annual Progress Reports, and Indicator Trackers.

· Review beneficiary selection criteria processes and verify the targeting of beneficiaries through post-distribution monitoring.

· In collaboration with the MEAL Manager, Program Managers and the team; determine and address information needs of the projects and mission at large.

· Undertake routine field checking to ensure that the project implemented as planned and that beneficiaries are fully aware of the project deliverable, and are aware of the Feedback and Complaint mechanism.

· Train and supervise survey enumerators and data entry staff on the data collection tools, methods of data collection, when required.

· Ensure that data quality control processes (including data checking and daily de-briefing) is implemented for all surveys conducted.

· Conduct qualitative and quantitative data analysis when requested by PMs and MEAL Manager with clear accurate and concise reports.

· Assist in identifying required training needs and support, design and conduct training for the field teams on M&E for all project staff.

· Oversee the implementation of the accountability agenda within the field office with regular accountability reports to the coordination office.

· Work closely in teamwork with different teams including FSL, WASH, and Health and Nutrition as well as other program teams and sectors such as BRCIS, SAHAN, etc.

Objective 3: Project Monitoring & Evaluation Systems

· Assist in the revision of the project log frame matrix, particularly in the areas of performance indicators and their measurement.

· Assist in the development and/or finalisation of the project Work Plan and keep it updated in accordance with project activities and timeframes as relevant.

· Develop the overall framework, for project M&E, for example mid-term project review, impact assessment, final evaluation, develop project Performance Monitoring Plan with relevant data collection systems.

· Review the quality of existing data in the project subject areas, the methods of collecting it, and the degree to which it will provide good baseline statistics for impact evaluation.

· Develop baseline data for each project component and for all project indicators.

· With collaborating partners, review their existing approaches and management information systems and agree on any required changes, support and resources.

· Develop a plan for project-related capacity-building on M&E and for any computer-based support that may be required.

· Organize and undertake training with collaborating partners on M&E as required.

· Conduct site visits/monitoring and submit report with clear findings and recommendations.

· Assist in development of monitoring tools: Baselines, Post Distribution Monitoring (PDMs), questionnaires, On-site distribution monitoring forms, surveys templates etc.

· Use various participatory and quantitative methods to collect data including Focus Group Discussions (FGDs) and Post-distribution monitoring.

· Oversee surveys monitoring exercises and data collection procedures with regular supervision of enumerators to ensure quality of work in the field, data accuracy and completeness.

Objective 4: Reporting and Communications

· Produce reports on M&E findings, prepare presentations based on M&E data as required, and establish secure file storage systems (hard/soft) for all reports and data collected.

· Provide feedback to partners and program teams on projects performance based on the monitoring and findings.

· Assist in documenting case studies and success stories (written & audio) for specific project component and the overall program.

· Check that monitoring data are discussed in appropriate forum and in a timely fashion in terms of implications for future action. If necessary, create such discussions to fill any gap.

· Perform other duties as may be assigned by the MEAL Manager.

Qualifications

· Bachelor’s Degree in Statistics, Business Administration, Monitoring and Evaluation, Social Science, Project Management, Information Technology, Agricultural- economics, or any other related qualifications.

· 3+ years’ of experience in project implementation monitoring and evaluation with an international NGO with diverse experience in conducting assessments and surveys.

· Strong data collection skills, processing, analysis and report writing.

Skills and Experience

· Experience in data analysis, knowledge and use of SPSS, R, or other data analysis tools.

· Experience in designing, implementing, and operating project M&E systems from project initiation to closeout stages.

· Knowledge of KoBo, ODK, ONA platforms and coding of XLS forms in ODK.

· Knowledge of the major evaluation methodologies (e.g. qualitative, quantitative, mixed-method, and impact) and data collection and analysis methodologies.

· Experience in strategic planning and performance measurement, including indicator selection, target setting, reporting, database management, and developing M&E and performance monitoring plans.

· Ability to work independently with minimal supervision and be initiative.

· Good facilitation, analytical, planning and report writing skills.

· Strong computer skills and ability to use standard computing packages such as word, excel, power point, spreadsheets and database software programs.

· Strong team working and interpersonal skills.

· Must be able to effectively communicate in English and Somali language and have a clear understanding of the context of the area of operations.

· Good supervisory and organizational skills, good interpersonal skills.

· Self-motivated, result-driven and reliable.

· Understanding of the local languages is desirable.

· Willing to extensively travel throughout the project areas.

How to apply:

Applications, should include a CV with cover letter and 3 professional references to be sent via email to:

[email protected] not later than 27 September 2019 clearly mentioning the position on the subject line and the preferred duty station.MEAL Officer- Mogadishu.

Only Shortlisted candidates will be contacted for interviews.

Female candidates are particularly encouraged to apply.

This position is open to Somalia nationals

2019-09-28

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