Programme Policy Consultant_Food Systems Transformation CSTII, JR105696 41 views0 applications


JOB PURPOSE

This role main purpose is to provide support to technical and operational support to activities that effectively aim at contributing to government’s efforts towards resilient food systems transformation in Burundi. The focus will be on leading the implementation of activities under activity 6 and 7 of the CSP line of sight.

KEY ACCOUNTABILITIES (not all-inclusive)

Reporting to the Head of Programs the incumbent will be responsible for the following:

  • Support design and implementation of WFP Burundi CO food systems transformation portfolio, liaising with Regional Bureau Nairobi (RBN), HQ teams, external specialists and academia as needed.
  • Contribute to review and revision of strategic documents with respect to food systems.
  • Support Country Office teams in food systems-related activities, including value-chain analysis, strategy development, programme, or policy design, etc.
  • Support coordination across different BDI CO different functional units (programme, logistics, procurement, etc.) to ensure that different food systems related initiatives are aligned and prioritized.
  • Manage and coordinate the implementation of WFP BDI CO main food systems programmes,
  • Support the BDI CO management in the development and maintenance of relevant external partnerships (research institutions, other UN agencies, CG institutes, etc.) relevant to food systems.
  • Lead the knowledge management and evidence generation activities, with respect to food systems, for the BDI CO.
  • Support to strengthen resilience project planning based on the three-pronged approach (3PA), including conducting (i) Integrated Context Analysis (ICA) at the national level, (ii) Seasonal livelihood programming (SLP) at the sub-national level, and (iii) Community-based Participatory Planning (CBPP) at the local level.
  • Organize and Facilitate Food Assistance for Assets (FFA) refresher training for partners and WFP staff.
  • Develop and update / share FFA tools to meet Burundi- specific context.
  • Support the planning and organization of a Workshop on food systems,
  • Engage with government stakeholders and partners to provide support and technical expertise for the planning, formulation and implementation of integrated resilience and livelihood programmes, and to strengthen government and community ownership and effectiveness of food security and nutrition programmes at global/regional, national, and sub-national levels – including through extended field work.
  • Support the planning organize orientation of Environment Impact Screening and share related tools.
  • Support to review and finalize the draft MoU with University of Burundi
  • Advocate for and contribute to mobilizing resources to sustain and scale up food systems transformation portfolio of WFP BDI CO including efforts to support coordination initiatives under the Outcome 5 in the United Nations Sustainable Development Cooperation Framework (UNSDCF 2024-2028). Other resources mobilisation may include leveraging food systems and resilience finance facilities under the UN Capital Development Fund (UNCDF)
  • Ensure that the assigned financial resources are used as per corporate policy and framework for achievement of set objectives.
  • Take responsibility for incorporating gender perspectives in areas of work, to ensure equal participation of women and men.
  • Supervise, lead, motivate and develop capacity of a team of staff to enable high performance.
  • Other as required.

QUALIFICATIONS AND KEY REQUIREMENTS

EDUCATION:

Advanced University degree in International Affairs, Economics, Nutrition/Health, Agriculture, Environmental Science, Social Sciences, or other field relevant to international development assistance, or other related fields with additional years of related work experience.

EXPERIENCE:

At least 5 years of experience in designing and supporting programmes.

LANGUAGE:

Fluency (level C) in English and English languages.

More Information

  • Job City Bujumbura
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The World Food Programme is the world's largest humanitarian agency fighting hunger worldwide.

WFP was first established in 1961[4] after the 1960 Food and Agricultural Organization (FAO) Conference, when George McGovern, director of the US Food for Peace Programmes, proposed establishing a multilateral food aid programme. The WFP was formally established in 1963 by the FAO and the United Nations General Assembly on a three-year experimental basis. In 1965, the programme was extended to a continuing basis.

Organization

The WFP is governed by an Executive Board which consists of representatives from 36 member states. Ertharin Cousin is the current Executive Director, appointed jointly by the UN Secretary General and the Director-General of the FAO for a five-year term. She heads the Secretariat of the WFP. The European Union is a permanent observer in the WFP and, as a major donor, participates in the work of its Executive Board.

Its vision is a "world in which every man, woman and child has access at all times to the food needed for an active and healthy life."

The WFP has a staff of about 11,500 people, the majority of whom work in remote areas.

Goals and strategies

United Nations C-130 Hercules transports deliver food to the Rumbak region of Sudan.

The WFP unloads humanitarian aid at the Freeport of Monrovia during Joint Task Force Liberia.

A WFP armored vehicle.

The WFP strives to eradicate hunger and malnutrition, with the ultimate goal in mind of eliminating the need for food aid itself.

The objectives that the WFP hopes to achieve are to:

"Save lives and protect livelihoods in emergencies"

"Support food security and nutrition and (re)build livelihoods in fragile settings and following emergencies"

"Reduce risk and enable people, communities and countries to meet their own food and nutrition needs"

"Reduce undernutrition and break the intergenerational cycle of hunger"

WFP food aid is also directed to fight micronutrient deficiencies, reduce child mortality, improve maternal health, and combat disease, including HIV and AIDS. Food-for-work programmes help promote environmental and economic stability and agricultural production.

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0 USD Bujumbura CF 3201 Abc road Consultancy , 40 hours per week World Food Programme

JOB PURPOSE

This role main purpose is to provide support to technical and operational support to activities that effectively aim at contributing to government’s efforts towards resilient food systems transformation in Burundi. The focus will be on leading the implementation of activities under activity 6 and 7 of the CSP line of sight.

KEY ACCOUNTABILITIES (not all-inclusive)

Reporting to the Head of Programs the incumbent will be responsible for the following:

  • Support design and implementation of WFP Burundi CO food systems transformation portfolio, liaising with Regional Bureau Nairobi (RBN), HQ teams, external specialists and academia as needed.
  • Contribute to review and revision of strategic documents with respect to food systems.
  • Support Country Office teams in food systems-related activities, including value-chain analysis, strategy development, programme, or policy design, etc.
  • Support coordination across different BDI CO different functional units (programme, logistics, procurement, etc.) to ensure that different food systems related initiatives are aligned and prioritized.
  • Manage and coordinate the implementation of WFP BDI CO main food systems programmes,
  • Support the BDI CO management in the development and maintenance of relevant external partnerships (research institutions, other UN agencies, CG institutes, etc.) relevant to food systems.
  • Lead the knowledge management and evidence generation activities, with respect to food systems, for the BDI CO.
  • Support to strengthen resilience project planning based on the three-pronged approach (3PA), including conducting (i) Integrated Context Analysis (ICA) at the national level, (ii) Seasonal livelihood programming (SLP) at the sub-national level, and (iii) Community-based Participatory Planning (CBPP) at the local level.
  • Organize and Facilitate Food Assistance for Assets (FFA) refresher training for partners and WFP staff.
  • Develop and update / share FFA tools to meet Burundi- specific context.
  • Support the planning and organization of a Workshop on food systems,
  • Engage with government stakeholders and partners to provide support and technical expertise for the planning, formulation and implementation of integrated resilience and livelihood programmes, and to strengthen government and community ownership and effectiveness of food security and nutrition programmes at global/regional, national, and sub-national levels – including through extended field work.
  • Support the planning organize orientation of Environment Impact Screening and share related tools.
  • Support to review and finalize the draft MoU with University of Burundi
  • Advocate for and contribute to mobilizing resources to sustain and scale up food systems transformation portfolio of WFP BDI CO including efforts to support coordination initiatives under the Outcome 5 in the United Nations Sustainable Development Cooperation Framework (UNSDCF 2024-2028). Other resources mobilisation may include leveraging food systems and resilience finance facilities under the UN Capital Development Fund (UNCDF)
  • Ensure that the assigned financial resources are used as per corporate policy and framework for achievement of set objectives.
  • Take responsibility for incorporating gender perspectives in areas of work, to ensure equal participation of women and men.
  • Supervise, lead, motivate and develop capacity of a team of staff to enable high performance.
  • Other as required.

QUALIFICATIONS AND KEY REQUIREMENTS

EDUCATION:

Advanced University degree in International Affairs, Economics, Nutrition/Health, Agriculture, Environmental Science, Social Sciences, or other field relevant to international development assistance, or other related fields with additional years of related work experience.

EXPERIENCE:

At least 5 years of experience in designing and supporting programmes.

LANGUAGE:

Fluency (level C) in English and English languages.

2024-11-11

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