Programme Specialist, Luanda, Angola 48 views0 applications


Programme Specialist

Job Posting: 28/Jan/2025

Closure Date: 11/Feb/2025, 10:59:00 PM

Organizational Unit : FRANG

Job Type: Non-staff opportunities

Type of Requisition : NPP (National Project Personnel)

Grade Level : N/A

Primary Location: Angola-Luanda

Duration : 11 months (3 months of probatory period)

Post Number : N/A

  • FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture
  • Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply
  • Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO’s values
  • FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination
  • All selected candidates will undergo rigorous reference and background checks
  • All applications will be treated with the strictest confidentiality

FAO’s commitment to environmental sustainability is integral to our strategic objectives and operations.

Organizational Setting

The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind. The main aim of FAO Country Offices, which are headed by an FAO Representative, is to assist the governments to develop policies, programmers and projects to achieve food security and to reduce hunger and malnutrition, to help develop the agricultural, fisheries and forestry sectors, and to use their environmental and natural resources in a sustainable manner.

Reporting lines

The programme specialist works under the overall supervision of the FAO Representative, and direct supervision of the Assistant FAOR-Programme, and in close consultation with relevant Technical Units at FAO country office, headquarters, RAF and SFS, Lead Technical Officers, and in close collaboration with the recourse and humanitarian partners and line government ministries in Angola.

Technical Focus

  • Programme development, coordination and operational support based on the knowledge of the country context, culture and institutions of the country of assignment.
  • Coordinate with the Head of Field Offices and services delivery units (Operations, logistics, procurement, HR, engineer) for effective and timely implementation of the overall FAO Angola programme and projects .

Tasks and responsibilities

  • Liaises and assists government authorities and local, national and international institutions in the areas of FAO’s activities in the country and with other UN agencies. He/she may represent FAO at interagency meetings as required.
  • Participates in the identification, formulation and preparation of programme and project proposals; monitors and reviews the status of programme/project implementation to ensure that all operational activities are carried out in line with the work plan and the project document; identifies inconsistencies and delays and, when necessary, proposes corrective measures to overcome operational constraints.
  • Participates in producing technical, economic and policy studies as required and contribute to the development of country level development frameworks such as the Country Programming Framework (CPF) and the United Nations Sustainable Development Cooperation Framework (UNSDCF).
  • Tracking activities related to funding (programme/project planning, implementation, narrative reporting etc) and preparation of related documents/reports.
  • Participate in field monitoring and assessment missions, including interagency assessments to inform programming and implementation.
  • Coordinates the collection, consolidation and maintenance of country data on food, crops, livestock, forestry and fisheries, including information on external aid in FAO’s corporate systems and monitors changes in national policies affecting the agricultural sector.
  • Participate in formulating regular progress reports, terminal reports, briefs and comprehensive reports for ongoing projects as well as correspondence with recipient governments and donors.
  • Support project leads in work-planning, implementation, reporting and project coordination with stakeholders, initiate actions to be taken with relevant partners, Agencies, institutional and stakeholders on issues related to
  •  projects management to enhance effective implementation of programmes.
  • Undertake outreach activities, prepare and facilitate workshops, trainings and webinars related to program and projects for field staff, farmer organizations (groups, associations and cooperatives) in achieving the desired goals and objectives.
  • Develop, adapt and support the implementation of relevant planning, programming and monitoring tools.
  • Ensure efficient utilization of allocated financial resources in compliance of FAO policies.
  • Ensure and support the development of high quality training materials, manuals, guidelines, knowledge gap analysis and learning sharing mechanism.
  • Identify technical capacity gaps within the project team and develop mechanisms to address them.
  • Support the preparation of policy briefs, factsheets, concept notes, technical documents and lessons learning reports related to FAO Angola projects, in close collaboration with relevant technical units in SFS, RAF and HQ.
  • Performs any other related tasks as assigned.

CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING

Minimum Requirements

  • Advanced university degree or university degree in Agricultural Economics, Development Economics, Sustainable Agriculture (including livestock, forestry and fisheries), business administration or related field. elMXAu9 BTn6yA
  • 5 years of relevant experience in Programme Support, technical cooperation’s related activities, policy advice and analysis relating to food and nutrition security, agriculture and rural development, monitoring and evaluation of policies and programmes.
  • English and Portuguese working knowledge are compulsory.

FAO Core Competencies

  • Results Focus
  • Teamwork
  • Communication
  • Building Effective Relationships
  • Knowledge Sharing and Continuous Improvement

Technical/Functional Skills

  • Capable of working under pressure in a multitasking position.
  • Ability to work in a multicultural environment.
  • Extent and relevance of experience in programme/project development and management.
  • Demonstrated understanding of the purpose and functions of the technical programme, operational guidelines and project/programme management procedures, preferably those adopted by the United Nations or FAO.
  • Extent and relevance of experience in the identification, formulation and preparation of programme and project proposals as well as programme/project implementation, monitoring and review.
  • Relevance and extent of experience in working with inter-governmental bodies

ADDITIONAL INFORMATION

  • FAO does not charge a fee at any stage of the recruitment process (application, interview meeting, processing)
  • Applications received after the closing date will not be accepted
  • Please note that FAO only considers higher
  •  educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http://www.whed.net/
  • For additional employment opportunities visit the FAO employment website: http://www.fao.org/employment/home/en/
  • Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.

FAO seeks gender, geographical and linguistic diversity in its staff and international consultants in order to best serve FAO Members in all regions.

HOW TO APPLY

  • To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
  • Candidates are requested to attach a letter of motivation to the online profile
  • Once your profile is completed, please apply, and submit your application
  • Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character,
  •  education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
  • Incomplete applications will not be considered
  • Personal information provided on your application may be shared within FAO and with other companies acting on FAO’s behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
  • Only applications received through the FAO recruitment portal will be considered
  • Your application will be screened based on the information provided in your online profile
  • We encourage applicants to submit the application well before the deadline date.

If you need help or have queries, please create a one-time registration with FAO’s client support team for further assistance: https://fao.service-now.com/csp

FAO IS A NON-SMOKING ENVIRONMENT

More Information

  • Job City Luanda, Angola
  • This job has expired!
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The Food and Agriculture Organization of the United Nations (FAO; French: Organisation des Nations unies pour l'alimentation et l'agriculture, Italian: Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura) is an agency of the United Nations that leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy.

FAO is also a source of knowledge and information, and helps developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices, ensuring good nutrition and food security for all. Its Latin motto, fiat panis, translates as "let there be bread". As of 6 January 2017, FAO has 194 member states, along with the European Union (a "member organization"), and the Faroe Islands and Tokelau, which are associate members

History

The idea of an international organization for food and agriculture emerged in the late 19th and early 20th century, advanced primarily by the US agriculturalist and activist David Lubin. In May–June 1905, an international conference was held in Rome, Italy, which led to the creation of the International Institute of Agriculture.

Later in 1943, the United States President Franklin D. Roosevelt called a United Nations Conference on Food and Agriculture. Representatives from forty four governments gathered at The Homestead Resort in Hot Springs, Virginia from 18 May to 3 June. They committed themselves to founding a permanent organization for food and agriculture, which happened in Quebec City, Canada on 16 October 1945 with the conclusion of the Constitution of the Food and Agriculture Organization. The First Session of the FAO Conference was held in the Chateau frontenac at Quebec, Canada, from 16 October to 1 November 1945.

The Second World War effectively ended the International Agricultural Institute, though it was only officially dissolved by resolution of its Permanent Committee on 27 February 1948. Its functions were then transferred to the recently established FAO

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0 USD Luanda, Angola CF 3201 Abc road Fixed Term , 40 hours per week Food and Agriculture Organization of the United Nations (FAO)

Programme Specialist

Job Posting: 28/Jan/2025

Closure Date: 11/Feb/2025, 10:59:00 PM

Organizational Unit : FRANG

Job Type: Non-staff opportunities

Type of Requisition : NPP (National Project Personnel)

Grade Level : N/A

Primary Location: Angola-Luanda

Duration : 11 months (3 months of probatory period)

Post Number : N/A

  • FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture
  • Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply
  • Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
  • FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination
  • All selected candidates will undergo rigorous reference and background checks
  • All applications will be treated with the strictest confidentiality

FAO's commitment to environmental sustainability is integral to our strategic objectives and operations.

Organizational Setting

The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind. The main aim of FAO Country Offices, which are headed by an FAO Representative, is to assist the governments to develop policies, programmers and projects to achieve food security and to reduce hunger and malnutrition, to help develop the agricultural, fisheries and forestry sectors, and to use their environmental and natural resources in a sustainable manner.

Reporting lines

The programme specialist works under the overall supervision of the FAO Representative, and direct supervision of the Assistant FAOR-Programme, and in close consultation with relevant Technical Units at FAO country office, headquarters, RAF and SFS, Lead Technical Officers, and in close collaboration with the recourse and humanitarian partners and line government ministries in Angola.

Technical Focus

  • Programme development, coordination and operational support based on the knowledge of the country context, culture and institutions of the country of assignment.
  • Coordinate with the Head of Field Offices and services delivery units (Operations, logistics, procurement, HR, engineer) for effective and timely implementation of the overall FAO Angola programme and projects .

Tasks and responsibilities

  • Liaises and assists government authorities and local, national and international institutions in the areas of FAO's activities in the country and with other UN agencies. He/she may represent FAO at interagency meetings as required.
  • Participates in the identification, formulation and preparation of programme and project proposals; monitors and reviews the status of programme/project implementation to ensure that all operational activities are carried out in line with the work plan and the project document; identifies inconsistencies and delays and, when necessary, proposes corrective measures to overcome operational constraints.
  • Participates in producing technical, economic and policy studies as required and contribute to the development of country level development frameworks such as the Country Programming Framework (CPF) and the United Nations Sustainable Development Cooperation Framework (UNSDCF).
  • Tracking activities related to funding (programme/project planning, implementation, narrative reporting etc) and preparation of related documents/reports.
  • Participate in field monitoring and assessment missions, including interagency assessments to inform programming and implementation.
  • Coordinates the collection, consolidation and maintenance of country data on food, crops, livestock, forestry and fisheries, including information on external aid in FAO's corporate systems and monitors changes in national policies affecting the agricultural sector.
  • Participate in formulating regular progress reports, terminal reports, briefs and comprehensive reports for ongoing projects as well as correspondence with recipient governments and donors.
  • Support project leads in work-planning, implementation, reporting and project coordination with stakeholders, initiate actions to be taken with relevant partners, Agencies, institutional and stakeholders on issues related to
  •  projects management to enhance effective implementation of programmes.
  • Undertake outreach activities, prepare and facilitate workshops, trainings and webinars related to program and projects for field staff, farmer organizations (groups, associations and cooperatives) in achieving the desired goals and objectives.
  • Develop, adapt and support the implementation of relevant planning, programming and monitoring tools.
  • Ensure efficient utilization of allocated financial resources in compliance of FAO policies.
  • Ensure and support the development of high quality training materials, manuals, guidelines, knowledge gap analysis and learning sharing mechanism.
  • Identify technical capacity gaps within the project team and develop mechanisms to address them.
  • Support the preparation of policy briefs, factsheets, concept notes, technical documents and lessons learning reports related to FAO Angola projects, in close collaboration with relevant technical units in SFS, RAF and HQ.
  • Performs any other related tasks as assigned.

CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING

Minimum Requirements

  • Advanced university degree or university degree in Agricultural Economics, Development Economics, Sustainable Agriculture (including livestock, forestry and fisheries), business administration or related field. elMXAu9 BTn6yA
  • 5 years of relevant experience in Programme Support, technical cooperation's related activities, policy advice and analysis relating to food and nutrition security, agriculture and rural development, monitoring and evaluation of policies and programmes.
  • English and Portuguese working knowledge are compulsory.

FAO Core Competencies

  • Results Focus
  • Teamwork
  • Communication
  • Building Effective Relationships
  • Knowledge Sharing and Continuous Improvement

Technical/Functional Skills

  • Capable of working under pressure in a multitasking position.
  • Ability to work in a multicultural environment.
  • Extent and relevance of experience in programme/project development and management.
  • Demonstrated understanding of the purpose and functions of the technical programme, operational guidelines and project/programme management procedures, preferably those adopted by the United Nations or FAO.
  • Extent and relevance of experience in the identification, formulation and preparation of programme and project proposals as well as programme/project implementation, monitoring and review.
  • Relevance and extent of experience in working with inter-governmental bodies

ADDITIONAL INFORMATION

  • FAO does not charge a fee at any stage of the recruitment process (application, interview meeting, processing)
  • Applications received after the closing date will not be accepted
  • Please note that FAO only considers higher
  •  educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http://www.whed.net/
  • For additional employment opportunities visit the FAO employment website: http://www.fao.org/employment/home/en/
  • Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.

FAO seeks gender, geographical and linguistic diversity in its staff and international consultants in order to best serve FAO Members in all regions.

HOW TO APPLY

  • To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
  • Candidates are requested to attach a letter of motivation to the online profile
  • Once your profile is completed, please apply, and submit your application
  • Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character,
  •  education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
  • Incomplete applications will not be considered
  • Personal information provided on your application may be shared within FAO and with other companies acting on FAO's behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
  • Only applications received through the FAO recruitment portal will be considered
  • Your application will be screened based on the information provided in your online profile
  • We encourage applicants to submit the application well before the deadline date.

If you need help or have queries, please create a one-time registration with FAO's client support team for further assistance: https://fao.service-now.com/csp

FAO IS A NON-SMOKING ENVIRONMENT

2025-02-12

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